nutraeffects

I think I have highlighted Avon's nutraeffects creams. But I absolutely love them! Right now they are on sale for $14.99 each. They are regularly $18 each. I personally use the Radiance cream and it has worked wonders for me!

On page 29 you will see the nutraeffects ageless collection.  It is for normal to dry skin and is made with Chia Seed + Pomegranate Extract.  It will help soften the look of wrinkles around your face and eyes.  This collection offers an Eye Cream (105-254), Day Cream (105-110) and Nigh Cream (105-240).  These three products are typically $18 each but are currently on sale for $14.99 each.


On the top of  page 30 you will find nutraeffects hydration for normal to dry skin.  There is Hydration Day Cream (105-269) and Hydration Nigh Gel Cream (105-273).  These are made with Chia Seed.  It will provide 48 hour moisturization so your skin will appear softer and smoother.  These both are regularly $18 but are on sale for $14.99 each.

On the bottom of page 30 you will see the stuff I use every day.  It is nutraeffects radiance for dull and uneven skin tone.  It is made with Chia Seed + Bird of Paradise Seed.  It will help awaken the look of radiance and give a more even skin tone.  The Radiance Day Cream Broad Spectrum (104-937) and Radiance Night Cream (104-960) are regularly $18 each but right now are on sale for $14.99 each.

On page 31 you will see nutraeffects balance for oily/combonation skin.  It is made with Chia Seed + Mineral Mattifying Powders.  It will help control oil and maintain hydration levels so your skin looks and feels balanced.  The Balance Day Cream (105-330) and Balance Night Gel Cream (105-350) are both on sale as well for $14.99 each.

You can order your products online at YourAvon.com/MMcMurrin.  Avon always offers free shipping on orders $40 or more.

If you live in Santa Clarita, CA and you want to order through me I will be more than happy take your order and deliver it to you personally.  I can also drop off a brochure to you.  My email address is MaryEMcMurrin@gmail.com.

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